And the idea is that I am making beer. This is my first try at all grain brewing. An all wheat beer with Cluster and Czech Sazz hops, Orange peel and Star Anise. The first tasting - right before the yeast was pitched was kind of gingerbread-y, so I am hoping that continues.
|This is right after the yeast was pitched. Yes, I hate the tiles!|
|The next morning the yeast monster has awoken.|
|The foaming spilling overflow, this is my first time using a blow off hose too. I love it. No worries about cleaning beer off the ceiling.|